Learn how to make American pancakes without eggs

How to make American pancakes without eggs? Rest assured! Replacing this ingredient and making it easier for people with dietary restrictions to enjoy this delicacy without any major problems is simpler than it seems!

For breakfast or an afternoon snack, American pancakes are always a good option. With their fluffy dough and irresistible flavor, they have conquered people’s taste buds all over the world. In this post, we will teach you how to make American pancakes without eggs, in a simple and practical way. Stay with us!

Why make American pancakes without eggs?

American pancakes are a very versatile dish, and can be served with various accompaniments, such as fruit, honey, nutella, jam, among others.

However, some people need or choose not to consume eggs, whether for health reasons, religious reasons, or because they are vegetarian or vegan. Furthermore, there are also those times when we don't have eggs at home, but an irresistible desire to eat American pancakes. For all these situations, it is important to know that it is possible to make American pancakes without eggs, maintaining the flavor and texture of this delicious treat.

Egg-free American pancakes recipe

Now, let's get to the point: the recipe! Discover how to make American pancakes without eggs in a practical and quick way. Write down the ingredients:

  • 1 cup wheat flour
  • 1 tablespoon of sugar
  • 1 teaspoon of baking powder
  • 1 cup of milk
  • 1 tablespoon of oil
  • Pinch of salt

How to make American pancakes without eggs – Preparation method

Mix the flour, sugar, yeast and salt in a bowl. Then add the milk and oil and stir until the dough is homogeneous. Its consistency should be similar to porridge. If you think it's too liquid, add more flour. If it is too thick, add more milk.

Tips to make your pancakes even more delicious

To give your eggless American pancakes a special touch, you can add extra ingredients to the batter, such as cinnamon, apple, mashed banana, fresh blueberries or chocolate chips. This will make your pancakes even tastier and with extra charm. Another tip is to add a little vanilla extract or essence to the mixture, to give an irresistible aroma and flavor to your preparation!

How to prepare American pancakes without eggs in the pan

Now that the dough is ready, it's time to add it to the pan. Heat the frying pan (preferably non-stick) well over low heat. Using a ladle, pour the batter into the pan to whatever size you prefer. Wait until bubbles start to form on the surface of the pancake and then flip with a spatula. This process takes an average of 2 to 3 minutes per side, depending on the size of the pancake. Repeat this process until you run out of dough.

See also: “How to make American pancakes without yeast” a>

Finishing and serving your pancakes

When all the pancakes are ready, it's time to serve and enjoy this egg-free recipe. You can top them with your favorite toppings, plus add a pinch of cinnamon and powdered sugar on top. Serve them warm to maintain their fluffy texture.

To conclude – How to make American pancakes without eggs

As we have seen, it is possible to make delicious American pancakes without eggs. Just follow the recipe and tips presented and you will have soft and tasty pancakes in just a few minutes.

Another advantage, as we mentioned at the beginning, is expanding the meal options for those unable to consume eggs. We hope you liked the recipe and will try it at home. Comment what you think and share your experiences in the kitchen with us. Bon appétit!

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